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Plug Plant Count: 2
We are offering two (2) Rhubarb Victoria Plug Plants ready for potting on and growing on in frost free greenhouse or on sunny windowsill ready for planting out as soon as last frosts have passed
Very popular maincrop variety. This heavy yielding, long stalked variety is ideal as a good low maintenance crop.
Rhubarb Victoria is one of the easiest Rhubarbs to raise from seed and can usually start to be harvested one year after sowing. It produces sweet, juicy, medium sized green stalks and greenish-red coloured leaves. It is a popular variety being extremely productive for years.
- Scientific Name: Rheum rhabarbarum
- Blooming Season: Summer
- Plant Habit: Mounded, Upright
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Water: Medium
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Fertilize: None or when needed only
- Spacing: 36 - 48" (91 - 122cm)
- Height: 18" (46cm)
- Width: 40" (102cm)
- Exposure: Sun
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General Information: This is a slightly green rhubarb, with an excellent rich tart flavour.
Position:
Good garden drainage is essential in growing rhubarb, planting in raised beds helps ensure against rotting of the crowns. Crowns will have longevity of many years, but because of diseases and insects, it is normal to reset a bed after four to five years
Harvesting:
Remove the flower stalks as they are seen. During the first year of planting, the stalks should not be picked, since food from the leaves is needed to nourish the roots for the next year's growth. A light picking may be taken during the year following planting, following that: the entire plant may be harvested. When harvesting rhubarb, the first step is to cut the stalks at the soil line or simply pull them out individually. All of the stalks of a plant may be harvested at one time, or pulled out selectively over a 4 to 6 week period. After the stalks are cut, the leaves may be removed.
Seedlings are ready for transplanting when they have 5 or 6 leaves. Make a hole big enough to accommodate the root ball firming the soil around the plant.
The spacing between plants depends on the end product, for compact heads space at 30cm, 45cm for large heads and only 15cm for spring cabbage to encourage the pointed conical shape.
All young seedlings and transplants should be protected from cabbage root fly. The most successful way to do this is with protective discs around the base of the stem, often called ?collars?.
Keep young plants well watered until established and then only water during dry periods. Keep weeds under control in the beds. Earth up spring and winter cabbages in winter and firm down any which have been loosened by wind and frost.
When plug plants arrive transplant into individual 7.5cm (3") pots of compost and grow on at a minimum temperature of 15C (59F).
When plants are well grown, transplant into baskets and containers. If the plant is suited for growing outdoors when all risk of frost has passed gradually acclimatise them to outdoor conditions over 7 - 10 days before positioning baskets outdoors in a sheltered position in full sun once all frost risk has passed.
Suitable for the vegetable garden, allotments and containers.
Be prepared to water well and supplement feed with high-potash feed during season. Regular feeding is recommended.