Cucumber F1 Burpless Tasty Green Vegetable Seeds

Introducing an exceptional product that we believe will be a valuable addition to your garden allotment: the Cucumber F1 Burpless Tasty Green.

This hybrid variety is specifically designed for productive cultivation in outdoor, greenhouse, or polytunnel environments. It is renowned for its early yield and produces delicious fruits that reach approximately 25cm (10in) in length. The cucumbers are not only smooth and shiny dark green but also feature a small core that eliminates bitterness, making them highly desirable for consumers.

Given the increasing demand for high-quality produce in the market, we are confident that this particular variety will not only meet but exceed customer expectations. The Cucumber F1 Burpless Tasty Green is known for its exceptional taste and quality, making it a favourite among consumers

Growing cucumbers, particularly during the summer months.

Cucumbers are not only one of the easiest vegetables to cultivate but also one of the most productive options for any home garden. They thrive in warm weather and are remarkably heat and drought tolerant. Once they reach maturity, cucumbers will continue to produce abundantly well into the fall season. This makes them a fantastic choice for gardeners looking to maximize their harvest.

There are two main types of cucumbers that you might consider: the small pickling varieties and the larger slicing types. Both are available in bush forms, which are convenient for smaller spaces, as well as long vine climbers that can be trained up trellises or fences. Each type has its own unique benefits.

HARDINESS ZONE: Annual
DAYS TO MATURITY: 55-70
DAY TO GERMINATION: 3-10
SEEDING DEPTH: 2.5cm (1”)
PLANT SPACING: 90-120cm (36-48”)
PLANT HEIGHT: 15-30cm (6-12”)
ROW SPACING: 90cm (36”)
GROWTH HABIT: Vining or bush
SOIL TYPE: Loamy, sandy, fertilized, well drained
TEMP PREFERENCE: 18-24°C (65-75 °F)
LIGHT PREFERENCE: Full sun

Sowing and growing:

Sow indoors 4-6 weeks prior to final spring frost. Plant 3-4 seeds 1” deep per individual cell in loamy, sandy, well drained soil with a pH of 6-6.5. Seeds germinate in 3-10 days, Plant in large pots, growing bags, or into a soil border at 45cm (18") apart in early June pinch out side shoots regularly and when in flower tap or shake plants daily to aid setting.

For growing in unheated greenhouses, Plant late April-early May. Harvest mid August-mid October.

Harvest mid August-mid October. Standard varieties: Support with stakes or canes. Pinch out the main growth when four good trusses have set. Bush varieties: These cease growing when 30-38cm (12-15") high. Do not remove side shoots. Support is not essential, but short stakes will help control the plants and keep fruit clean.

Suitable for the garden, allotments and containers.
Be prepared to water well and supplement feed with high-potash feed during season. Regular feeding is recommended.